The Inn at Hans Meadow

Breakfast at The Inn at Hans Meadow

“Breakfast is the most important meal of the day.” How many times have you heard that? Well here at The Inn at Hans Meadow, we know that it is more than just a saying, it is 50% of what we are: a Bed and BREAKFAST! If you have stayed here, you know that we take that seriously.

We try to offer a breakfast that is not just filling, but a breakfast that you would never make yourself at home. Every morning of your stay we offer a sumptuous breakfast, starting with hot coffee and a selection of loose leaf teas and several juice choices. Fresh made scones or muffins start the morning, some of our favorites being Bananas Foster scones and Crème Brule muffins to name a few.   Our main course follows which may be Eggs Napoleon or a Leek, Potato and Gruyere Frittata. 

Those who prefer a sweeter start to the day, try our famous Carrot Cake Waffles, Cinnamon Roll pancakes or Hazelnut Orange French Toast.  Breakfast is served from 8-10.  For guests who are starting their day early, there will be coffee, tea, juices, yoghurts, cereals and baked goods out early so you can grab a bite before heading out the door!

Whatever is served each morning is prepared fresh and with your specific food preferences in mind. We are always willing to accommodate any special food needs, such as those who are vegan, gluten intolerant, diabetic or vegetarian. When reserving a room please alert us to any dietary concerns.